Bianco Toscano IGT
Grapes: Ansonica
Harvest period, third ten days of September. Vinification in amphora tanks at a controlled temperature at 16 °C for 20 days.
Aging in terracotta amphora. Aged for 2 months in the bottle.
Apparence:Orange-yellow colour.
Alcohol content: 12.5%
Year: 2018
Craia
€40.00Price
Excellent with roast fish and dishes with strong flavours. Ideal for aperitifs and mature cheeses.